Best szechuan pepper oil for 2019

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Finding your suitable szechuan pepper oil is not easy. You may need consider between hundred or thousand products from many store. In this article, we make a short list of the best szechuan pepper oil including detail information and customer reviews. Let’s find out which is your favorite one.

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Soeos Prickly Ash Oil, Sichuan Peppercorn Oil, Peppercorn Oil, 8.96 Fl OZ. Soeos Prickly Ash Oil, Sichuan Peppercorn Oil, Peppercorn Oil, 8.96 Fl OZ.
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Spicy King Sichuan Peppercorn oil 5.07oz by D&J Asian Market Spicy King Sichuan Peppercorn oil 5.07oz by D&J Asian Market
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Soeos Authentic Szechuan Grade A Red Sichuan Peppercorns, Less Seeds, Strong Flavor, Essential for Kung Pao Chicken, Mapo Tofu, 4 oz. Soeos Authentic Szechuan Grade A Red Sichuan Peppercorns, Less Seeds, Strong Flavor, Essential for Kung Pao Chicken, Mapo Tofu, 4 oz.
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XSD Spicy Hot Sauce , Szechuan Pepper Chili Oil , Chilie Paste 12.5oz (355g) XSD Spicy Hot Sauce , Szechuan Pepper Chili Oil , Chilie Paste 12.5oz (355g)
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Lee Kum Kee Brand Peppercorn Chili Oil in 3.9fl oz (115ml) bottle Lee Kum Kee Brand Peppercorn Chili Oil in 3.9fl oz (115ml) bottle
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Li Hong - Prickly Ash Oil 400ml Li Hong - Prickly Ash Oil 400ml
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Szechuan Style Chili Oil 5 oz. Szechuan Style Chili Oil 5 oz.
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Three Squirrels Szechuan Whole Dried Chilies - Chinese Dried Red Chili Peppers - Making Hot Chili Oil & Sichuan Chongqing Hotpot - Premium Quality - 4 Oz Three Squirrels Szechuan Whole Dried Chilies - Chinese Dried Red Chili Peppers - Making Hot Chili Oil & Sichuan Chongqing Hotpot - Premium Quality - 4 Oz
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Yimi Szechuan Red Peppercorns, Grade AAA Sichuan Whole Peppercorns Strong Flavor for Mapo Tofu, Kung Pao Chicken, 2.1 oz Yimi Szechuan Red Peppercorns, Grade AAA Sichuan Whole Peppercorns Strong Flavor for Mapo Tofu, Kung Pao Chicken, 2.1 oz
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Yimi Dried Chili Peppers,Premium Chinese Szechuan Whole Dry Red Chilies Peppers,for Hot Chili Oil and Sichuan Chongqing Hotpot,5.3oz,Medium Hot Yimi Dried Chili Peppers,Premium Chinese Szechuan Whole Dry Red Chilies Peppers,for Hot Chili Oil and Sichuan Chongqing Hotpot,5.3oz,Medium Hot
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Reviews

1. Soeos Prickly Ash Oil, Sichuan Peppercorn Oil, Peppercorn Oil, 8.96 Fl OZ.

Feature

Sichuan peppercorn oil - also known as prickly oil - is a versatile way to add authentic and intense tongue-tingling 'buzz' to your Sichuan dishes.
Instead of a chilli heat, the Sichuan pepper has more of a cold, numbing effect with a tingling sensation.
Taste perfect with paired with plenty of red chili for a full sensory experience.
It's used to make dressings and dipping sauces for noodles or seafood dishes
Money back guarentee. If you are not satisfied with our product, you can get a full refund when we receive your return within 30 days of purchase.

Description

Prickly oil is popularly used to make dressings and dipping sauces for noodles or seafood dishes. Mix soy sauce, sesame oil, chilli oil and finely chopped spring onion together. Then slowly add a few drops of prickly oil. A little goes a long way, so stir and taste after each addition to make sure it doesn't overpower the other flavours. Toss noodles and green vegetables in this dressing before serving, or pop in a dipping bowl and have with prawns.

The Sichuan peppercorn oil is also great for experimenting with. Try drizzling sparingly over chicken or seafood dishes, or even shake a tiny amount in cocktails for a tingling mouthfeel! Good flavours to pair with it are citrus - particularly yuzu and orange - and ginger.

2. Spicy King Sichuan Peppercorn oil 5.07oz by D&J Asian Market

Feature

ingredients sichuan peppercorn oil, rapeseed oil

Description

ingredients sichuan peppercorn oil, rapeseed oil

3. Soeos Authentic Szechuan Grade A Red Sichuan Peppercorns, Less Seeds, Strong Flavor, Essential for Kung Pao Chicken, Mapo Tofu, 4 oz.

Feature

Sichuan peppercorns' unique aroma and flavour is not hot or pungent like black, white, or chili peppers. Instead, it has slight lemony overtones and creates a tingly numbness in the mouth (caused by its 3% of hydroxy alpha sanshool) that sets the stage for hot spices.
They give Chinese peppercorn oil (Ususally Szechuan peppercorn oil) a tingling, buzzing, numbing sensation.
Lightly toast the tiny seed pods, then crushing them before adding them to food. Also perfect for making Szechuan pepper oil. Simply fry dry chlies, sichuan peppercorns in hot oil. And your Szechuan style pepper oil is ready to serve!
Sichuan peppercorn is one of the few spices important for Nepali, Tibetan and Bhutanese cookery of the Himalayas
100% money back guarantee. If you are not satisfied with our products, you can get a full refund when we receive your item.

Description

Sichuan Peppercorns, also spelled Szechwan and Szechuan, are back after a long absence. Sichuan pepper (xanthoxylum peperitum) is native to the Sichuan province of China and is not related to black pepper (peper nigrum), which is native to India. Before Asian cultures were introduced to chile pepper, Sichuan pepper was used along with ginger to give heat to many dishes. The heat in modern Sichuan seasoning cooking comes instead from red chile pepper (capsicum annum), introduced to Asia in the 15th century. Sichuan pepper is still called for in many traditional Szechuan style even Chinese recipes. Until very recently there was a long-standing ban on the importation of this pepper Sichuan.

4. XSD Spicy Hot Sauce , Szechuan Pepper Chili Oil , Chilie Paste 12.5oz (355g)

Feature

[Natural Paste] The ingredients of our homemade Chili Paste are chili, soy sauce, plant oil, Real Salt, sesame, sugar, peppercorn.
[Spicy Lover] If you love to cook (and eat), that Szechuan Chili Paste will definitely give any meal a good kick of spiciness, and it's also a must-have in your pantry.
[Asian Dishes] Our XSD Chili Paste is great for stir fry foods, especially for Chinese dishes, LIKE Mapo Tofu, Kung Pao Chicken, etc.
[Great Seasonings] You can put Chili Paste on any foods, LIKE burgers, steaks, chicken, pizza, tacos, potatoes, soups, noodles, etc.
[100% Guarantee] 100% After Sale guarantee and full refund for your order. Please contact with US if you have any questions.

Description

Brand: XSD
Item Name: Chili Paste
Weight: 12.5oz / 355g
Shelf Life: 1 Years / 12 months
Storage Method: Kept in Ventilation and Shade Place ( Keep in cold storage after open)
Package: Glass bottle
Place of Origin: Szechuan, China
Ingredients: red chili, soy sauce (water, bean, wheat, salt), plant oil, Real Salt, sesame, sugar, peppercorn.

XSD Chili Paste was founded out of a love for spicy foods and a desire to have a non-vinegar based hot
sauce alternative. Our products are built on quality, taste, and versatility. Well balanced in flavor and heat.
Try this today on pizza, tacos, pastas, soups, BBQ, seafood and any food you want to add a burst of flavor to.
It's also an necessory seasoning oringredient for making Chinese Cuisines, like Mapo Tofu, Kung Pao Chicken, etc.

All-Natural Ingredients!
Our great tasting Chili Paste is made from red chili, soy sauce(water, bean, wheat, salt), plant oil, Real Salt,
sesame, sugar, peppercorn. XSD Chili Paste contains no MSG! This is perfect for the health conscious you.

5. Lee Kum Kee Brand Peppercorn Chili Oil in 3.9fl oz (115ml) bottle

Feature

Support Local Market
The Perfect Choice
Authentic and Delicious
Fantastic Flavor
Enjoy!

Description

Lee Kum Kee Brand Peppercorn Chili Oil in 3.9fl oz (115ml) bottle. Product of China.

6. Li Hong - Prickly Ash Oil 400ml

7. Szechuan Style Chili Oil 5 oz.

Feature

Made with selected chili pepper and spices in oil of superior quality
Perfect for dipping and seasoning any dish
Dripping on top of favorite meat, poultry, noodle, pasta, soup,etc.
No Preservatives
Product of USA

Description

Fiery and aromatic oil, it is excellent for seasoning. Add a zesty tang to soups, salads, pasta, noodle, meat or any dish that needs excitement.

8. Three Squirrels Szechuan Whole Dried Chilies - Chinese Dried Red Chili Peppers - Making Hot Chili Oil & Sichuan Chongqing Hotpot - Premium Quality - 4 Oz

Feature

AUTHENTIC CHINESE CUISINE ESSENTIAL: Chinese whole dried chili is an essential ingredient for making hot chili oil, chili past or Sichuan hotpot (Chongqing Hotpot).
QUALITY GUARANTEED: Dried whole red chili is vacuum sealed by Foodsaver to get keep freshness.
COOK IN THE WAY YOU LIKE: Red dried chili peppers can be pan fried or dry roasted together for garnish.
100% SATISFACTION GUARANTEED: If you are not 100% satisfied with your order within 30 days, full refund and no question asked.
This dried chili adds only a HINT a spicy flavor to your dishes. If you are super spicy craving person, please choose the Ghost Pepper!

Description

Szechuan whole dried chilies, chinese dried red chili peppers, making hot chili oil and sichuan chongqing hotpot, premium quality, 4 oz.

9. Yimi Szechuan Red Peppercorns, Grade AAA Sichuan Whole Peppercorns Strong Flavor for Mapo Tofu, Kung Pao Chicken, 2.1 oz

Feature

STRONG AROMA AND SENSATION-Szechuan peppercorn is not hot and pungent as black, white peppercorns or red pepper. It has a strong and unique aroma, slight lemony flavor and tingly numbness on lips and tongue. Unique aroma and numbing sensation both stimulates your smell and taste bud.
TINGLING AND NUMING-Sichuan peppercorn produce a tingling, buzzing, numbing sensation. It will beats and exploded on your lips and tongue like the effect of carbonated drinks or of a mild electric current in your mouth.Pecfect for making hot spicy sauce and szechuan oil.
PURE,MATURITY AND HIGHT QUALITY-Less seed, big degree of crack, natural red color, strong peppercorn aroma, preservative-free, which represents the maturity and quality of YIMI grade AAA sichuan pepper. Freshly picked and naturally dried, easy to store. Perfect for making szechuan hot oil with szechuan pepper.
GOES WELL WITH FOOD AND CHILI-Crush and lightly fry the szechuan peppercorns to bring out the fragrance before adding them to food.Cook with dried chili in hot oil, diy your homemade szechuan style pepper oil, produce a numbing and hot sensation in your mouth.
100% MONEY BACK WARRANTY - Yimi provides lifetime after-sales service for all products and 30 day money back guarantee. Customers can get full refund or replacement if the product doesn't meet expectation. You have no risk to try! Also, if you have any question about choosing the pungency degree or want to know more about cooking authentic chinese cusine, please contact us!

Description

CRAZRY LOVE SZECHUAN PEPPERCORS? - NOW JUST ENJOY THE HOT AND NUMBING!

Premium Grade AAA Szechuan Red Peppercorns
Origin: Szechuan, China
Weight: 2.1 oz
Shelf Life: 15 Months
Tips:The Production date is 01/04/2018, which means that the Szechuan peppercorns is produced from April 1st, 2018. It has 15 months shelf life, so the expiration date is July 1st, 2019. The Szechuan peppercorns is in the shelf-life period.
Storage: Stored in air-tight bag or jar and place in a cool dry place or refrigerator to keep its flavor and prevent spoiling.

Tips: Do not heat dried Szechuan peppercorn only in microwave oven because it will be scorched for its low water content.

Szechuan Spicy cuisine soul!
Sichuan peppercorn is the key ingredient to make famous Sichuan cuisine like Mapo Tofu, Kung Pau Chicken, Sichuan Hot Pot. It match well with frying food, noodles, soup, sauce, dressing.

Strong Peppercorns' aroma.
The strong and unique smell of Sichuan peppercorns aroma will hit you in the nose when you first open and sniff them.

Tingly numbing and hot
Cook with chili pepper or your favorite hot sauce, create a tingly numbing and hot spicy sensation which is call mala in your mouth, waking your taste buds.

About us
Yimi pays close attention to people's natural and healthy life, aiming to provide the pure flavor food and best service to every customer.
100% Pure Natural - No risk to go on your yummy journey with Yimi!
Healthy DIY Leader - Taste of home!

10. Yimi Dried Chili Peppers,Premium Chinese Szechuan Whole Dry Red Chilies Peppers,for Hot Chili Oil and Sichuan Chongqing Hotpot,5.3oz,Medium Hot

Feature

MORE FRAGRANT AND HOTTER THAN SICHUAN CHILI - Compare to Szechuan chili pepper, Guizhou dried chilies has stronger spicy aroma and hotter sensation in your mouth.Medium hot with slight tingling and spicy aroma enhance appetite.
PURE NATURAL FLAVOR AND PREMIUM QUALITY - Yimi dried chilies are Freshly Picked and Naturally Dried under the sun without additives,preseve the whole hot pepper shape.Pure spicy hot with natural red color.Add dry pepper to your food and release the spicy hot to your mouth and wakes your taste buds.
AUTHENTIC CHINESE INGREDIENT - Chinese red dry chilies add color,flavor,visual appeal and heat to daily cuisines.It is an essential ingredient in Southeast Asian cuisine,like KungPao Chicken,Orange Chicken,Mapo Tofu,Sichuan hot pot,chili oil and chili paste.
PERFECT PACKAGE WITH ADDITIONAL COOKING RECIPE - The Szechuan chili peppers are storaged in a resealable bag,preventing dampness and spoiled.Easy to store.Perfect for cook,chef,housewife or all Chinese meal fans to DIY Chinese hot spicy dishes at home or resturant with YIMI CHINESE RECIPES!
100% MONEY BACK WARRANTY - Yimi provides lifetime after-sales service for all products and 30 day money back guarantee.Customers can get full refund or replacement if the product doesn't meet expectation.You have no risk to try!Also,if you have any question about choosing the pungency degree or want to know more about cooking authentic chinese cusine,please contact us!

Description

CRAZY LOVE CHINESE SPICY CUISINE? - NOW JUST DIY ASIAN & CHINESE CUISINE AT HOME!

Medium hot Yimi Whole dried red chilies pepper
Weight: 5.3oz
Shelf Life: 15 Months
Tips:The Production date is 01 / 04 / 2018, which means that the chili pepper is produced from April 1st, 2018. It has 15 months shelf life, so the expiration date is July 1st, 2019. The chili pepper is in the shelf-life period.
Storage: Cool and dry place. Stored in air-tight bag or jar and place in a cool dry place

Yimi dried chili pepper are air dried to the perfect dryness in sanitary facility, which keeps the natural flavor, shape, red color and prolongs the storage time. Make chili oil or add to the food with Yimi dried chili pepper, impart a great fragrance, flavor, color, and hot to the oil and food. Perfect to add to any dish (especially as a dip for dumplings and meat!)

Tips: Wash chili before eating and adding to food. Do not heat dried chili only in microwave oven, capsaicin in pepper will release and irritate your eyes and throat for its volatility.

Preservative-free and MSG-free
100% preservative-free and MSG-free, just enjoy the pure and authentic Chinese dried chili pepper, chopper it ,add to your food and stir fry, release the spicy hot to your mouth and wakes your taste buds.

Chinese Spicy cuisine's soul
Whole dried hot chili pepper is the key ingredient to Szechuan Hot Pot, Chongqing Hot pot, and other famous Chinese food like Kung Pao Chicken, Mapo Tofu, Orange Chicken, Chongqing Chicken. Just make Chinese food with authentic dried chili pepper by yourself instead of going the Chinese restaurant!!

About us
Yimi pays close attention to people's natural and healthy life, aiming to provide the pure flavor food and best service to every customer.
100% Pure Natural - No risk to go on your yummy journey with Yimi!
Healthy DIY Leader - Taste of home!

Conclusion

By our suggestions above, we hope that you can found the best szechuan pepper oil for you. Please don't forget to share your experience by comment in this post. Thank you!

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