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Feature

Pack of twelve, 20-ounce bottles (total of 240 ounce)
Vegetable mushroom flavored stir-fry sauce
Product of Hong Kong

Description

Lee Kum Kee Vegetarian Mushroom Flavoured Sauce fully captures the essence of shiitake mushrooms. It is excellent for braising and enriching any vegetarian dish and can also be used as a dip. It is also great for stir-frying pasta and bean curd dishes.