Marukura dry rice koji (organic rice use) <500g>

Related posts

Feature

Organic rice It is 100% use dry construction.
Sweet sake, look at other Koji pickled, bettarazu

Description

Organic rice It is 100% use dry construction. Sweet sake, look at other Koji pickled, bettarazuke, also karashizuke Please use. [Product Details] Name: Koji Ingredients: rice (domestic) Expiration date: 6 months Contents: 500g Storage: Avoid direct sunlight, please store at room temperature. Sales unit: 1 month (500g) at [please Usage] this product one bag to put the hot water 200cc (about 40 ), please use the 30 minutes to 1 hour after (to return to the state of raw construction) . [Sweet sake of the elements of how to make Materials: This product one bag, white rice - 3 people (450g) How to make 1. I Here are cooking the rice in soft rice. 2. Align and mix the rice was raised cook with this product was returned to students koji and kept at about 55 . * 60 Note so that it does not become more. It is ready for prime of very delicious sweet sake 3.6 to 8 hours.